Comments for TIA GFY Recipe blog http://tiagfyrecipes.wordpress.com Just another WordPress.com weblog Sat, 19 Jul 2008 10:50:23 +0000 http://wordpress.org/?v=MU Comment on Great-Grandma’s Fudge (Danica) by ithinkimdying http://tiagfyrecipes.wordpress.com/2007/12/18/great-grandmas-fudge-danica/#comment-5 ithinkimdying Fri, 21 Dec 2007 23:50:02 +0000 http://tiagfyrecipes.wordpress.com/2007/12/18/great-grandmas-fudge-danica/#comment-5 This stuff turned out great, and it was not grainy at all (which seems to happen with so many types of fudge). Loved it! This stuff turned out great, and it was not grainy at all (which seems to happen with so many types of fudge). Loved it!

]]> Comment on Butterscotch Drops (Danica) by ithinkimdying http://tiagfyrecipes.wordpress.com/2007/12/17/butterscotch-drops-danica/#comment-4 ithinkimdying Fri, 21 Dec 2007 23:47:59 +0000 http://tiagfyrecipes.wordpress.com/2007/12/17/butterscotch-drops-danica/#comment-4 I made these for xmas and they are super yummy- very cake-like. After I made the frosting, I realized it might be even better with a different extract- maybe maple or liqueur? Delicious! I made these for xmas and they are super yummy- very cake-like. After I made the frosting, I realized it might be even better with a different extract- maybe maple or liqueur? Delicious!

]]> Comment on Soft Ginger Cookies (Carrie) by ithinkimdying http://tiagfyrecipes.wordpress.com/2007/12/18/soft-ginger-cookies-carrie/#comment-3 ithinkimdying Fri, 21 Dec 2007 23:44:33 +0000 http://tiagfyrecipes.wordpress.com/2007/12/18/soft-ginger-cookies-carrie/#comment-3 I made these for xmas and they were incredible! So soft and chewy, even a few days later. When buying molasses, I saw "full flavor" and "mild flavor." I wasn't really sure which would be best, so I went with the full flavor and they turned out great. I'd still like to try them with the mild to see if there is a difference. YUM! I made these for xmas and they were incredible! So soft and chewy, even a few days later. When buying molasses, I saw “full flavor” and “mild flavor.” I wasn’t really sure which would be best, so I went with the full flavor and they turned out great. I’d still like to try them with the mild to see if there is a difference.

YUM!

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