Banana cranberry chocolate chip muffins (Britta)
No Comments Yet so far
Leave a comment
December 22, 2007, 10:26 pm
Filed under: breakfast
Filed under: breakfast
I posted these on my blog, with photo.
Preheat oven to 350 degrees.
Cream together:
- 1/3 cup vegetable shortening
- 2/3 cup sugar
- 1/2 teaspoon vanilla
Then add and mix until light and fluffy:
- 1 egg
- 2 egg whites
- 2-3 mushed ripe bananas
Sift together:
- 1.75 cups flour
- 2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
Blend until just mixed, then add
- 1 heaping cup of cut up cranberries
- 1/2 cup chocolate chips (or more, depending on your mood)
Bake for 15-20 minutes, depending on how heaping they are. This can also be done in a bread loaf, and that bakes for 1 hour. Remember, if using glass (Pyrex), turn temp down 25 degrees and bake 15 extra minutes to prevent uneven burning along the edge of the pan.
Leave a Comment
No Comments Yet so far
Leave a comment
Leave a comment
Line and paragraph breaks automatic, e-mail address never displayed, HTML allowed:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <pre> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>