TIA GFY Recipe blog


Banana cranberry chocolate chip muffins (Britta)
December 22, 2007, 10:26 pm
Filed under: breakfast

I posted these on my blog, with photo.

Preheat oven to 350 degrees.

Cream together:

  • 1/3 cup vegetable shortening
  • 2/3 cup sugar
  • 1/2 teaspoon vanilla

Then add and mix until light and fluffy:

  • 1 egg
  • 2 egg whites
  • 2-3 mushed ripe bananas

Sift together:

  • 1.75 cups flour
  • 2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt

Blend until just mixed, then add

  • 1 heaping cup of cut up cranberries
  • 1/2 cup chocolate chips (or more, depending on your mood)

Bake for 15-20 minutes, depending on how heaping they are.  This can also be done in a bread loaf, and that bakes for 1 hour.  Remember, if using glass (Pyrex), turn temp down 25 degrees and bake 15 extra minutes to prevent uneven burning along the edge of the pan.


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