TIA GFY Recipe blog

A staple in my mom’s holiday baking.

1 c. choc chips
1 c. brown sugar
1/3 c. vegetable oil
2 eggs
1 tsp vanilla
1 c. flour
1 tsp. baking powder
1/4 tsp salt
1/2 c. chopped nuts (optional)
1/2 c. powdered sugar

Melt chips, add sugar and oil.
Add eggs and beat well. Add vanilla.
Combine flour, baking powder and salt. Add this to chocolate mixture.
Stir in nuts.
Chill Dough. Roll into balls in the powdered sugar. Place balls on cookie sheet.
Bake 10-12 mins at 350 degrees.